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ADIANO, the only cheese factory in our country to obtain the Animal Welfare Certificate, has its origin in the heart of La Mancha. With limited production, it produces artisan Manchego cheese from raw milk from its purebred Manchega sheep and is aimed at those who crave an exclusive and sophisticated experience, for those who seek and expect something more than cheese.

Awarded as the best cheese factory in Spain by the International Cheese Award, ADIANO is constantly receiving awards and is currently positioned as a reference cheese factory at international level.


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